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SupperBell Team Blog — chef life RSS

Meet The SupperBell Chefs | Part II

Chef Cristino is a charmer and a visionary. He's got big ideas and more than his fair share of talent. As our Executive Chef, he commands the daily hustle and magic of our kitchen. Making sure everything that leaves the kitchen is perfectly seasoned, garnished, and most importantly, delicious. On any given day, you'll find him dreaming up a new SupperBell dish, throwing down some major dance skills, or even putting in some elbow grease in our dish pit. He's the kind of guy who leads by example. He contributes many of our recipes and is a mentor to our culinary team. Chef Cristino coaches his talented staff daily by teaching them new techniques and coming to work each day with a contagious...

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Meet The SupperBell Chefs!

This week, we spent some time in the kitchen getting to know our chefs. The hustle and bustle and flavors and aromas were impressive! Our chefs chopped, sautéed, and even danced passionately as they prepared orders for the evening. Our kitchen is an unusual space compared to restaurant kitchens. Each week we feature a new menu for meal delivery, and each week Chef Cristino and Chef Bonanno compose a new symphony of dishes. Sometimes repeating favorites, sometimes developing new recipes for the menu. The kitchen staff brings them to fruition. And so, it was a joy getting to know them. This week we’ll feature Carsen in our Meet The Chefs feature. ________________________________________________________________________    Carsen Favorite song while you work? “Goodbye...

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