Indulge in our delicious Ancho BBQ Braised Short Ribs, slow-cooked to perfection with a bold blend of spices and served with a side of savory collard greens and loaded smashed potatoes. A truly satisfying dish that will tantalize your taste buds.
Reheating Instructions:
Note -Remove lid and heat in our packaging until dish has reached an internal temperature of 165 degrees or desired temperature.
Oven (recommended) - Heat dinner at 400 degrees for 12-16 minutes.
Microwave (varies by microwave) - Heat dinner for 2-3 minutes.
