Grilled USDA Certified Teres Major is finished with garlic butter for a depth of flavor and topped with delicious, caramelized shallots. Served with herb-roasted fingerling potatoes and fresh spinach for a well-rounded meal. We also deliver the meal with a side of red wine jus.
Note - Remove lid and heat in our packaging until dish has reached an internal temperature of 165 degrees or desired temperature.
Oven (recommended) - Heat dinner at 400 degrees for 10-14 minutes.
Microwave (varies by microwave) - Heat dinner for 2-3 minutes.