Hatch Green Chili & Artichoke Dip with Grilled Pita

Filled with hearty, leafy spinach, artichoke hearts, mild Hatch green chilies, savory parmesan, and mozzarella cheese, this tasty dip never disappoints. Served with a grilled pita to scoop this creamy appetizer to your heart's delight.

Reheating Instructions:

• Note - Remove lid and heat in our packaging until dish has reached an internal temperature of 165 degrees or desired temperature. 

• Oven (recommended) - Heat dinner at 400 degrees for 8-12 minutes. 

• Microwave (varies by microwave) - Heat dinner for 1-2 minutes.